Bambinos Childcare

Category Archives: cooking

Muddy Play at Bambinos Horningsea Park

By Sarah Murray, Centre Director at Bambinos Horningsea Park  This week at Bambinos Kindergarten Horningsea park, we saw the introduction of our mud kitchen into our sustainable garden environment. What an incredible experience this has been! We have seen mud cakes, dinner parties and lots of exploration and creative play occurring across all ages. Mud …

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Chicken Fried Rice

 A colourful Asian-inspired dish perfect for the whole family.  Ingredients: Serves 8 2 tsp vegetable oil (e.g. peanut oil) 1 clove garlic, crushed 1 tbsp ginger, finely chopped 500g chicken or pork mince 800g frozen vegetable mix (carrot, peas, corn) 2.5 cups rice, cooked and cooled 1.5 tbsp reduced salt soy sauce 2 spring onions, …

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Beetroot & Chickpea Dip

 A bright, healthy dip to be enjoyed with wholegrain crackers or vegetable sticks. Ingredients Serves 6-8 1x 400g can baby beetroots, drained 1x 400g can chickpeas, drained and rinsed ¼ cup Greek yoghurt 2 tbsp olive oil 2 tbsp lemon juice 1 clove garlic Method Place all ingredients in a food processor. Blend until smooth …

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Easy Overnight Oats

 A healthy, nutritious breakfast you can put together the night before. Ingredients Serves 2 ½ cup rolled oats 200g Greek yoghurt 80mL apple juice 2 tbsp seeds (e.g. sunflower, chia, pepita) ½ – 1 cup fruit to serve (fresh, frozen or tinned) Method  Place the oats in a large bowl. Add yogurt and apple juice, …

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Anzac biscuits

Ingredients 1 cup plain flour 1 cup rolled oats 1 cup desiccated coconut ½ cup brown sugar (firmly packed) ¼ cup caster sugar 125g butter 2 tablespoons golden syrup 2 tablespoons water ½ teaspoons bicarbonate of soda   Method Preheat oven to 160C (fan forced) Line 2 baking trays with baking paper Combine flour, oats, …

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